Honey Bread

Ingredients

1 lbs (0.5 kg) of honey

1 tsp of ground cinnamon

1 tsp of ground ginger

1 tsp of allspice

1/2 tsp of ground cloves

1/2 tsp of ground nutmeg

1/2 cup of olive oil

4 tsp of baking soda

2 cups of beer

2 cups of sugar

4 cups of flour

1/2 tsp of salt

4 eggs

About 2 cups of raisins, glazed orange peel, and/or any of your favorite dried fruit mix, diced

Instructions

In a large pot, mix honey, spices, olive oil, beer, and sugar. Cook on medium heat, occasionally stirring, until it comes to a boil.

Set aside to cool.

Mix the eggs, flour, salt,  and baking soda together and combine with the cooked mixture.

Add the dried fruit.

Mix everything well.

Spray bread pans with a little bit of grease to prevent the bread from sticking. Pour the mixture into the bread pans.

Bake for 40-50 min at 350 degrees

*I made four honey breads from this recipe.

Thoughts

Honey bread is a delicious treat for winter time. I like to have it with some warm tea on these cold winter evenings. I tend to make it around Christmas time, but its flavors fit all of the winter season perfectly.

Enjoy and let me know in the comments how you liked it 🙂